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Episode 14: Knife Skills

Choosing the right tool for a task can mean the difference between efficiency and frustration. ~John
Team up with Caprial and John as they share tips on choosing, using and maintaining your knives. Mastering basic technique is a key piece to boosting your self-confidence in the kitchen. Appetizing oysters and a fundamental salmon dish are served up with ease.



Basil Compound Butter
One-Minute Salmon with Lemongrass-Soy Aioli
Pan-Fried Oysters with Spicy Pepper Relish
  Summer Barbecue
  At The Farmer's Market
  Family Birthday Party
  Think Like a Chef
  Fresh Pasta Class
  Braising
  Wine and Food Pairing
  Seafood
  Great Steak Class
  Bread & Biscuits - Sweet & Savory
  Breakfast Class
  Soups & Stews
  Blow-out Celebration
Knife Skills
  Frozen Desserts
  Parisian Supper
  Pies & Tarts - Sweet & Savory
  Saturday Night at the Bistro
  Cooking With Kids
  Sauté Class
  Beyond Soy Sauce
  Appetizers
  Sauces
  Pastry Class
  Pizza Party
  Aphrodisiac Dinner
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