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The kitchen is a space for cooking classes, supper club dinners, and catering. Caprial and John also teach private classes both in the Kitchen and in your home.
 supper club
 classes
 about
 recipes
 gift certificates
 contact

The Kitchen

The Kitchen is a space for seasonal cooking classes, exclusive supper club dinners, and catering in Portland, Oregon. Caprial and John teach private cooking classes both in the Kitchen and in your home. So if a cooking class is what you are looking for just shoot us an E-mail.

If you're planning a catered affair, Caprial and John can customize your menu to your personal needs. Many businesses motivate their employees with team building; our cooking classes are the perfect solution. So, let Caprial and John help you plan your next event.

 

HAVING A SPECIAL EVENT, LET CAPRIAL & JOHN CATER IT FOR YOU.

With 50 years of combined experience Caprial & John have the expertise to create a special event for you, your family and friends. We can design a menu for whatever occasion you desire, be it a wedding or a BBQ. Caprial and John can help to make your Party a memorable one.

 

 

If you're looking for information about our ever-popular public television cooking show, "Cooking for Family and Friends", it is still being broadcast on OPB2.

Click on the link below and watch a show of Caprial and John's Kitchen

The Farmer's Market

https://www.youtube.com/watch?v=uonQZKRgRO4

Pear Brandy Show

https://www.youtube.com/watch?v=O3IPzyqWEos

Knife Skills

http://www.youtube.com/watch?v=S6-5mM7XbN4

Everything You want to know about Chocolate

https://www.youtube.com/watch?v=dnolv0DPWdU

 

 
 

Supper Club

5013 NE 42ND

Portland, Or 97218

Supper Club

Spring Supper Club May 3rd Saturday 6:30pm

Crespelle(crepes) filled with Savory Ricotta Cream and Crab with Lemon Chili Cream Sauce

Green Panzanella with Fresh Mozzarella

Roasted Peppered Pork Brisket with Caramelized Honey Glaze

Roasted Asparagus with Crispy Garlic

Butter Braised New Potatoes with Chillies

Dessert Risotto with Rhubarb Roasted with Vanilla and Honey

50.00 per-person(not including gratuity)

 

Next Class

Curing Class April 8th Tuesday 6:30pm 5013 NE 42nd
Bacon
Pancetta
Pastrami
Roasted Potato Stacks with Poached Eggs and Warm Bacon Dressing
Pancetta and Three Cheese Stuffed Shells with Roasted Pepper Sauce
Slow Cooked Pastrami with Mustard Roasted Potatoes and Spiced Sauerkraut
Simple Baked Nutmeg Custard
60.00 per-person

 

     

The Kitchen
5013 NE 42ND.
Portland, Oregon 97218
503-239-8771
Email us at info@caprialandjohnskitchen.com

Copyright 2009, Caprial and John Pence